• Performs all tasks and responsibilities of a Shift Manager as outlined in the Shift Manager job description.
• As needed, supervises food preparation to ensure that food safety and operations standards are maintained.
• Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in the Subway® Operations Manual.
• Manages a team staff of approximately 4 to 12. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations.
• Performs paperwork duties and assists with product orders and inventory as needed.
• Assists with planning of special events and promotions.

Job Type: Part-time

Schedule:

• Night shift

Work Location: In person