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Duties:
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and quality of food orders
- Collaborate with kitchen staff and servers to ensure smooth food delivery process
- Maintain cleanliness and organization of the food service area

-Supports tasting room servers by maintaining a clean and stocked bar.

-Setting up and taking down for special events and large groups.

Qualifications:
- Previous experience as a Food Runner or in a similar role is preferred
- Knowledge of food safety and sanitation regulations
- Excellent customer service skills with a friendly and professional demeanor
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication and teamwork skills
- Familiarity with Aloha POS system is a plus

Skills:
- Culinary knowledge
- Customer service-oriented mindset
- Experience in guest services or hospitality industry

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
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Job Type: Part-time

Pay: $16.00 - $17.00 per hour

Shift:

• Day shift

Weekly day range:

• Every weekend

Experience:

• food running and/or events: 1 year (Required)

Work Location: In person